THE INSTITUTE OF CONTEMPORARY ART/BOSTON

Program Info

FRIDAY, JULY 26
6:30 PM

TICKETS
Tickets include museum admission on day of event. In the event of inclement weather, talks will move indoors.
 

INDIVIDUAL TALKS
$10 members + students
$15 nonmembers

FOUR-PROGRAM PASS
Passes may be purchased by phone at 617-478-3103, or in person, only.
$32 members + students
$45 nonmembers
  

June 28
MICHAEL SERPA

July 12
JOANNE CHANG

July 19
WILL GILSON

July 26
JACKSON CANNON

   

TALKING TASTE

JACKSON CANNON | The Hawthorne

    

An annual summer favorite, learn culinary tips and tricks (and a few trade secrets!) from Boston’s best chefs, while enjoying breathtaking views of Boston Harbor. Catch all four talks with a season pass!   

Not only is Jackson Cannon the bar director at Eastern Standard and Island Creek Oyster Bar, he is also an owner of the Hawthorne, an innovative cocktail bar which opened at The Hotel Commonwealth in 2011. Beloved for his cocktail expertise and hospitality, Esquire Magazine has repeatedly named Cannon’s bars among the best in the country.
 

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Name:Talking Taste 2013: Jackson Cannon
Date:July 26, 2013 06:30 PM –
July 26, 2013 08:00 PM
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10/15/2008
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