THE INSTITUTE OF CONTEMPORARY ART/BOSTON

Program Info

FRIDAY, JULY 19
6:30 PM

TICKETS
Additional tickets for this event are now available! Tickets may be purchased online, at the front desk, or by calling the ICA Box Office at 617-478-3103.

INDIVIDUAL TALKS
$10 members + students
$15 nonmembers

FOUR-PROGRAM PASS
Passes may be purchased by phone at 617-478-3103, or in person, only.
$32 members + students
$45 nonmembers
 

June 28
MICHAEL SERPA

July 12
JOANNE CHANG

July 19
WILL GILSON

July 26
JACKSON CANNON

      

TALKING TASTE

WILL GILSON | Puritan & Co.  

 

An annual summer favorite, learn culinary tips and tricks (and a few trade secrets!) from Boston’s best chefs, while enjoying breathtaking views of Boston Harbor. Catch all four talks with a season pass!  

At the age of 17 Will Gilson began cooking at his family’s farm, The Herb Lyceum in Groton, before moving on to local favorites Oleana and The Garden at the Cellar. Seeking to expand the notion of dining, Gilson and Aaron Cohen founded Boston’s EAT, where they staged a pop-up restaurant in the summer of 2011 at Adrian’s in Truro. In 2012 he opened Puritan & Co. in Cambridge’s Inman Square, where he is currently chef and owner.

 

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Name:Talking Taste 2013: Will Gilson
Date:July 19, 2013 06:30 PM –
July 19, 2013 08:00 PM
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10/15/2008
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